wet and cold days ahead, so we plucked a lot of green tomatoes to save them. some might still turn red on the windowsill, all the rest will be pickled.
two zucchini added to the fridge and some more still on the plant with a chance of reaching edible size before the season is over. plucked some endive (which I don’t like, too bitter) and took in the three big sunflower heads in hope of extracting some edible seeds and some for re-planting next season.
beans are still small, peas hold crop and are great, garlic will reach a nice size until the end of next month, carrots hopefully as well. turnips and kohlrabi grow nicely, coriander, parsley, aragula are fine. onions probably planted to late, was optimistic and added a row of radish, we’ll see 🙂